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Flowers and chocolates are the classic Valentine’s Day gift, but this year consider giving your loved ones a different kind of perfect pairing – Sundays Hard Seltzer. Each Sundays Hard Seltzer is made by pairing two natural fruits or botanics resulting in unique flavors that are perfect for sharing with that someone special in your […]

Sundays Hard Seltzer has been selected by Beverage Digest as one of 6 finalists for the ‘Best Hard Seltzer’ Award in 2020. The other finalists include some of the biggest and most innovative players in the global hard seltzer market.  Best Hard Seltzer Finalist:  White Claw Hard Seltzer Two Robbers Hard Seltzer PRESS Premium Alcohol

Hard seltzer,  the megatrend trend from the USA expected to top USD 4.5 Billion sales globally in 2020, is ideally made from only three simple ingredients – water, alcohol and fruit flavoring.   Paradoxically, transforming these basic ingredients into the light and refreshing ready to drink product enjoyed by consumers is much more complicated than

What is hard seltzer? At its core, hard seltzer contains only three simple ingredients – sparkling water, fermented alcohol, and light fruit flavoring.        Global Hard Seltzer Beverage Category  The megatrend, which originated in the United States, exploded onto the market in 2018 and is now quickly expanding to Europe, Australia, China and Latin America,

Best Hard Seltzer Servings As hard seltzer is a new beverage category in the Swiss market, many bars and restaurants are learning how to best serve and enjoy the product.  Sundays hard seltzers contain only three simple and natural ingredients – sparkling water, fermented alcohol, and the highest quality fruit extracts – and can therefore

Hard seltzers consist of only three ingredients – sparkling water, a fermented alcohol base, and natural fruit flavors.   What kind of alcohol is in hard Seltzer? Sundays hard seltzer is brewed, similar to beer.  However instead of using hops or malt like traditional beers, Sundays hard seltzer users fermented sugar to craft its alcohol